Our showroom is open and we are dispatching orders as usual!
Arctic Char Sashimi
27th June 2015 : It's all going on in Dorset. Really. Teruko Chagrin prepared Arctic Char from Houghton Springs Fishery, using Yanagiba knives from Niwaki and fresh - yes fresh - wasabi from The Wasabi Company. All served on plates from potter Yo Thom. What's more, the char was prepared using the Japanese ikejime… Read More
Back From Grow
25th June 2015 : Last week saw a return to the show circuit for Niwaki, after a lengthy absence. We were up in Hampstead at the GROW show, peddling our wares. Although it was a success, and we were proudly showing off our new display stands, all the old reasons for disliking shows came flooding back. Especially… Read More