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Bubinga Blue Paper Knife Range

Beautiful forged kitchen knives with Aogami steel blades.

Free delivery on orders over £100.00 (surcharges may apply to some items and locations)

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Sorry, these are no longer available. Please take a look at the Niwaki Nashi Knife Range.

Real beauties. Stainless steel wrapped around razor sharp Blue Carbon blades (Aogami #2) with a nashi (Japanese pear) finish. The Bubinga handle (African hardwood) is shaped in a Western style giving a familiar feel, but with a lovely Japanese balance. The stainless 'nashi' coating is irregular, and some knives can appear heavily pitted. This is not a fault, but shows the hand of the maker, and prevents food from sticking to the blade.

Get these if you want the sharpest steel coupled with stainless protection, and a nice familiar handle.

  • Bubinga handles
  • Aogami #2 Blue Paper Steel
  • Stainless Steel nashi jigane cladding
  • Double bevelled
  • Made in Japan

 

 

 

Niwaki Tip: Beware! Many a man has been lost to the seductive mysteries of the nashi finsh.

Knife Use Blade Length Weight
Sujihiki carving 9.5" (24cm)  15" (38cm) 172g

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