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  1. Grape Thinning Snips
  1. Grape Snips

Niwaki Grape Snips

Slender blades for grape thinning and the greenhouse.

More Information

Super pointy little stainless steel scissors, designed for thinning grapes but really rather fantastic as craft scissors, and wherever else precise little blades are called for - you’ll know what we’re talking about.

Tips

    Timing is everything when it comes to grape thinning, especially if you’re going for increased secondary metabolite production.

    More about Niwaki Snips

    R0004277

    The Niwaki Garden, Forged, Grape and Heavy Snips, as well as the Utility Scissors, are made in a beautiful old family-run factory in Sanjo, with rather a fine viewing gallery around the whole space.

    R0004280

    Options
    $26.00
    exVAT

    Delivering to US (Paying in USD) Edit

    Niwaki Grape SnipsFree delivery for orders over $100.00 (excluding any surcharges if applicable, and any applicable customs taxes for non GB deliveries)Add to Wishlist / Save for later
    Niwaki Grape Snips
    • 63g
    • 172 x 85mm
    • 48mm blades
    • Max cut Ø3mm
    • Stainless Steel
    • Vinyl Grip handles
    • Made in Sanjo, Japan
    • In Stock - Available to dispatch worldwide, contact us for showroom stock availability
    Delivery

    UK: (excluding Tripod Ladders)

    • Free delivery for orders over £100*
    • £4.00: Standard service via Royal Mail Tracked 48; typically 2–5 working days.
    • £7.50: Priority service via Royal Mail Tracked 24, DHL, FedEx, or UPS; typically delivered next working day by 6pm (excluding Sat/Sun and UK Bank Holidays) for orders received before 12pm GMT Mon–Fri (excluding UK Bank Holidays).

    Global: (excluding Tripod Ladders)

    • Free delivery for orders over £/$/€100*
    • Price depends on location - adjust the COUNTRY tab in your basket to see the price.
    • We use DHL, FedEx, or UPS, and we’ll email you the tracking info.

    *Customs fees may apply and are estimated during checkout. Surcharges may apply to some larger or heavier items to some areas.
    * Please note Niwaki are not responsible for any import duty, taxes or fees incurred and these will be will be collected by our courier during customs clearance — For EU countries, when possible DHL will provide an estimate on the order confirmation page.

    Caring For Your Tools

    Most of our sharp tools are made from carbon steel - this means they may, through regular use, stain (and eventually rust) and gradually lose their edge. Caring for them involves three things…

    1. Correct Use:

    • Japanese steel is hard and sharp, and can be more brittle than some people are used to - it will chip if abused
    • Do not cut wire, metal, stone, plastic or any other hard material (even bamboo fibres and some very hard woods, especially knots and burrs, can damage steel edges)
    • Do not twist or apply uneven pressure
    • Cut diagonally across branches (not straight across) so you cut along the fibres
    • Pay attention to our maximum cut dimensions, and don’t overdo it (shears are not loppers)
    • Use the base of the blades, not the tips, for heavier cuts

    2. Keeping Them Clean:

    • Remove leaf resin, rust and gunk with a Crean Mate and water
    • Dry, wipe over with Camellia oil and store in a dry place

    3. Keeping Them Sharp:

    New tools won’t need sharpening for some time, but after a while you’ll notice them gradually lose their edge, especially if you’re box clipping (you need REALLY sharp blades to get a good finish with box). Use the Niwaki Sharpening Stones for best results (#1000 grit is best for general sharpening).

    • Sharpen Secateurs every couple of weeks
    • Sharpen Shears and Topiary Clippers EVERY TIME you use them - the difference is amazing
    Best Grape Thinning Snips ever
    Emilio, itinerant grape thinner
    Essentials